Join Shella on our online cooking workshop from the comfort of your own home and learn about the wonderful flavours of Middle Eastern cooking. Shella brings a wealth of cultural knowledge and a passion for cooking. You will try out recipes andcook together this tantalizing menu of:
Kebab Tabeh – Middle eastern pan kebab infused with aromatic spices and served with sautéed tomatoes and capsicum. Persian Rice – A buttery white rice flavoured with saffron. Yogurt & chickpeas dip – A flavoursome dip with spices that can be tossed together in a bowl and served as a snack or starter. A shopping list will be sent before the workshop so book early! This workshop is delivered using MS Teams. Book using the Trybooking link below.
Saturday 17 October 3.30pm–5.30pm
Wednesday 28 October 4.30pm–6.30pm
Cost: $50 (each session)