Everyone is talking about fermented foods and why they could be good for you. They are full of good bacteria that is easy to digest.
In this workshop you will learn all about the associated benefits of fermented food while making sauerkraut and kimchi. Join to find out what all the fuss is about! Materials included.
Book through Trybooking: https://www.trybooking.com/events/landing?eid=684953&
Date: Mar 13, 2021
Cost: $50
For more information please contact us on: 9006 6590 or info@trentwood.org.au
Make a booking
It's quick and easy to book online or you can call our friendly intake team on
03 9810 3000. We are here to help.